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Home » Products » Microbiology Products » Calcium Caseinate Powder

Calcium Caseinate Powder

Calcium Caseinate Powder
Calcium Caseinate Powder
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Product Code : 08
Product Description

Uses:
• Calcium caseinate provides good nutritional value of minerals, protein and calcium.
• It contains all essential amino acid and vitamins it has good suitability application where protein fortification, binding and emulsification are required. 
Technical specs:
Moisture 4.5 - 6.0% NMT
Fat 0.6 - 1.5% NMT
Protein 90% NLT
Application:
Baby foods,
Nutritional foods,
Bakery products,
Processed cheese, and
Dairy products 
CALCIUM CASEINATE POWDER PHYSICAL PARAMETERS

S.L. No.

PRODUCT PARAMETERS

SPECIFICATION

1.

Appearance

Off white to white colour free flowing powder having characteristic milk casein.

2.

Taste & Odour

Bland in taste and odourless.

3.

Dispersibility

Dispersible in water, No phase separation.

CALCIUM CASEINATE POWDER CHEMICAL PARAMETERS

S.L. No.

PRODUCT PARAMETERS

SPECIFICATION

1.

pH (2% Soln. at 25 ºC)

6.0-8.0

2.

Loss on drying (at 105 ºC)

NMT- 6.0%

3.

Total Nitrogen ( DWB)

NLT- 13.3%

4.

Total Protein Content (N*6.38)

NLT- 85.0%

5.

Fat Content

NMT- 2.0%

6.

Total Ash

NMT- 8.0%

7.

Calcium Content (Ca)

NMT- 1.5%

8.

Heavy Metals (Pb)

NMT-10ppm

9.

Arsenic (As)

NMT-2ppm

CALCIUM CASEINATE POWDER MICROBIAL PARAMETERS

S.L. No.

PRODUCT PARAMETERS

SPECIFICATION

1.

Total viable count

NMT- 10,000cfu/gm

2.

Escherichia coli

Negative

3.

Salmonella spp.

Negative

4.

Staphylococcus aureus

Negative

5.

Yeast & molds

100/gm

STD PACKING :25kg HDPE laminated paper bag with double LDPE liner bag. 

SHELF LIFE : 36 Months

STORAGE Store in cool and dry place, away from sunlight. Product is hygroscopic in nature.


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