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Home » Products » Microbiology Products » Protein Hydrolysate Powder 75-80% (Casein)

Protein Hydrolysate Powder 75-80% (Casein)

Protein Hydrolysate Powder 75-80% (Casein)
Protein Hydrolysate Powder 75-80% (Casein)
Product Code : 10
Product Description

Protein Hydrolysate Powder 75-80% (Casein) is a concentrated and spray dried powder.

 


PHYSICAL PARAMETERS

S.L. No.

PRODUCT PARAMETERS

SPECIFICATION

1.

Appearance

Creamish yellow coloured free flowing powder having characteristic odour of Casein.

2.

Solubility (2% Soln. at 25 ºC)

Soluble in distilled Water, Clear solution.

3.

Taste & Odour

Bland in taste having no undesirable smell and odour.

 

CHEMICAL PARAMETERS

S.L. No.

PRODUCT PARAMETERS

SPECIFICATION

1.

pH (2% Soln. at 25 ºC)

5.0 - 7.0

2.

Loss On Drying(at 105 ºC)

NMT - 6.0%

3.

Total Nitrogen (DWB)

NLT - 11.80%

4.

Total Protein (N X 6.38)

NLT - 75.0%

5.

Total Ash

NMT - 5.0%

6.

Heavy Metals (Pb)

NMT - 10ppm

7.

Arsenic (As)

NMT - 2ppm

 

MICROBIAL PARAMETERS

S.L. No.

PRODUCT PARAMETERS

SPECIFICATION

1.

Total viable count

NMT- 10,000cfu/gm

2.

Escherichia coli

Negative

3.

Salmonella spp.

Negative

4.

Staphylococcus aureus

Negative

5.

Yeast & molds

100/gm

STD PACKING : 25 kg. HDPE drum / Paper bag

BEST BEFORE : 36 Months

STORAGE Hygroscopic by nature, store the material below 25 ºC, protect direct sunlight.


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